About TastyplatesServicing: Boston, North + South Shore, Cape Cod + Metro West.
Everyone has a story….Here is ours: After working many, many years in the hospitality industry, Kate and Chris decided to put their natural born skills to the test by opening Tastyplates Catering & event Planning. (Along with their partners by their side, Jim & Melissa) It simply amazed us at how fast our business took off. Being so busy, we now needed a full time kitchen space. The following year we opened Blackstrap BBQ! Two amazing combinations…Gourmet Catering & BBQ. It is such an amazing feeling to be able to offer so much. We absolutely appreciate your business & hope to be working with you for years to come. Here are some Restaurants that we have had the pleasure of working at: The Blue Room, Iggy’s Breads, L’Espalier, Storm Café, Zuni Café, Cypress Club, Good Harbor Café, Fire and Ice, East Coast Grill and Raw Bar, Butlers at NECI, B-Side Lounge, Highland Kitchen, Chez Henri and many more… The long and short of it is…. We all LOVE FOOD, WINE & GREAT SERVICE!